Harvester’s Scrambled Eggs on Toast A Tasty Breakfast Choice
Scrambled Eggs on Toast is a popular dish on the Harvester menu. It’s a simple, delicious breakfast that many people love. This article will tell you about its price, nutrition, allergens, and more. You will also read a personal story and learn why this dish is a favorite at Harvester restaurants in the UK.
Harvester Menu Price for Scrambled Eggs on Toast
The Harvester menu with prices varies by location, but Scrambled Eggs on Toast is affordable. A table with the estimated price based on recent information:
The Harvester menu with prices varies by location, but Scrambled Eggs on Toast is affordable. The estimated price based on recent information:
| Dish | Price |
| Scrambled Eggs on Toast | £4.99 |
Is Scrambled Eggs on Toast Halal or Haram?
Harvester does not claim that any of their meat is halal, so Muslim customers should be cautious. However, Scrambled Eggs on Toast is typically made with eggs and bread, which are halal. The dish is marked as vegetarian (V) on the Harvester menu, meaning it does not contain meat. If you’re unsure, ask the staff about the ingredients to confirm it meets your dietary needs.
Nutrition Table for Scrambled Eggs on Toast
The Harvester menu with calories provides some nutritional details. While exact numbers for Scrambled Eggs on Toast may vary, here is an estimate based on standard recipes:
| Nutrient | Amount per Serving |
| Calories | 216 kcal |
| Protein | 12 g |
| Fat | 10 g |
| Carbohydrates | 20 g |
| Fiber | 1 g |
| Sugar | 1 g |
Allergen Menu Table
The Harvester allergen menu helps people with food allergies. Scrambled Eggs on Toast may contain these allergens:
| Allergen | Present? |
| Gluten | Yes (in toast) |
| Eggs | Yes |
| Milk | Possible (in butter) |
| Soy | No |
| Nuts | No |
| Peanuts | No |
Personal Story My Breakfast at Harvester
Last weekend, I visited a Harvester restaurant with my family. I ordered Scrambled Eggs on Toast from the Harvester menu. The eggs were fluffy and creamy, served on warm, crispy toast. The portion was just right, and it came with a free cup of tea. My kids loved the friendly staff, and we enjoyed the cozy atmosphere. It was a great start to our day, and I can not wait to go back.
Why People Love Scrambled Eggs on Toast
People choose Scrambled Eggs on Toast from the Harvester menu for many reasons:
- Simple and Tasty: The dish is easy to eat and full of flavor.
- Affordable: At around £4.99, it’s a budget-friendly option.
- Customizable: You can ask for gluten-free toast or skip the butter for dietary needs.
- Quick Meal: It’s perfect for a fast breakfast or brunch.
- Kid-Friendly: Kids enjoy the soft eggs and crunchy toast.
The Harvester menu prices make this dish a great choice for families and solo diners alike.
Ingredients Table for Scrambled Eggs on Toast
Here’s what goes into Harvester’s Scrambled Eggs on Toast:
| Ingredient | Description |
| Free-Range Eggs | Fresh eggs scrambled until fluffy |
| Wholemeal Toast | Crispy bread, often served with butter |
| Butter (Optional) | Spread on toast for extra flavor |
| Seasoning | Salt and pepper to taste |
| Chives (Optional) | Sprinkled on top for freshness |
Scrambled Eggs on Toast has become one of the most talked-about small plates at Harvester recently.
There are a few simple reasons:
- Comfort food that never fails: People love breakfast foods that are filling but not too heavy.
- Budget-friendly option: It is one of the more affordable choices on the menu, perfect for a light bite or quick brunch.
- Good for all ages: Whether it is a child, a teenager, or an older adult, scrambled eggs are a safe and tasty option.
- Customizable: Many guests ask for extras like mushrooms, beans, or even a slice of bacon.
A regular diner from Harvester Falcon in Eltham shared,
“Sometimes all I want is something simple. The scrambled eggs on toast hit the spot, fresh, warm, and just right with a side of beans.”
It is these little moments and preferences that are making this dish a go-to item for many Harvester visitors.
Best Time to Order ‘Scrambled Eggs on Toast’ for Maximum Taste
Timing can make a difference. While Harvester serves this dish all day at most locations, some times are better than others:
Morning Best Experience
- Between 9:00 AM and 11:30 AM
- Fresh eggs, hot toast, and less rush in the kitchen.
- Perfect with a morning coffee or tea.
Midday Option
- Available until 2:00 PM at many outlets as part of brunch or small plate menu.
- Ideal for light lunch-goers.
Avoid Peak Times
- During Sunday lunch rush (12:30 PM to 2:30 PM), service may be slower.
- Eggs might be slightly overcooked during busy kitchen hours (reported by a few reviews).
One visitor at Harvester Royal Hanwell said:
“The eggs were fluffiest around 10 AM. Later in the day, they still taste good, but breakfast hours are the best.”
How to Customize ‘Scrambled Eggs on Toast’ Like a Pro at Harvester
You do not have to stick to the basic version. Harvester allows you to mix and match to suit your taste.
Add-Ons That Work Well
- Grilled mushrooms – for an earthy touch
- Tomatoes (roasted or fresh) – adds freshness
- Cheddar or Red Leicester cheese – melts beautifully into the eggs
- Crispy bacon or sausage – for meat lovers
- Beans on the side – a fuller meal
Toast Options
While standard toast is white or brown, some Harvester locations (like St David – Cwm) allow:
- Gluten-free toast
- Extra slice
Cooking Preferences
- Ask for soft scrambled or well-cooked, depending on your style.
- Just let the server know.
A tip from a guest at Harvester Broxden Manor, Perth:
“I always add a grilled tomato and mushrooms with mine it turns a small plate into a filling breakfast”
Best Sides and Drinks with Scrambled Eggs on Toast
Here are the top sides and drinks that guests love with this dish.
Best Sides
- Grilled Halloumi – salty, chewy, and filling
- Hash Browns – golden and crunchy, great with eggs
- Side of baked beans – a breakfast classic
- Mini salad – for a lighter, refreshing touch
Drinks That Match Well
- Cappuccino or Flat White – creamy and strong, a breakfast win
- English Breakfast Tea – goes perfectly with eggs
- J2O or Appletiser – fruity and refreshing
- Fresh orange juice – classic pairing
A visitor from Harvester Compasses Hornchurch recommends:
“Cappuccino and scrambled eggs on toast are my mid-morning treat it is filling without being too much.”
Is ‘Scrambled Eggs on Toast’ Worth It Compared to Harvester’s Other Small Plates?
When compared to other small plates like Mac & Cheese Bites, Garlic Bread, or Loaded Nachos, Scrambled Eggs on Toast stands out for a few reasons:
Pros:
- Healthier: Lower in fats and sugars than most fried starters
- More filling: Toast + protein = lasting satisfaction
- All-day appeal: Works as breakfast, brunch, or snack
- Vegetarian-friendly: Fits various diets
Might Not Suit:
- Those looking for bold or spicy flavours
- Guests craving something crunchy or fried
| Item | Calories (approx) | Texture | Best For |
| Scrambled Eggs Toast | 250–350 kcal | Soft & warm | Breakfast lovers |
| Mac & Cheese Bites | 450+ kcal | Crunchy, cheesy | Kids, cheese fans |
| Garlic Bread (V) | 300 kcal | Crispy | Quick snack |
| Loaded Nachos | 600+ kcal | Crunchy + toppings | Sharing starter |
Final verdict? If you are after a warm, soft, light-but-filling plate, Scrambled Eggs on Toast is worth it.
Frequently Asked Questions
Conclusion
Scrambled Eggs on Toast is a classic breakfast on the Harvester menu with prices that won’t break the bank. It is a simple, tasty dish that is perfect for all ages. With vegetarian options and customizable ingredients, it suits many diets. You can always check the Harvester menu calories and allergen menu to make sure it fits your needs.
If you are planning your visit, you can explore different Harvester locations to find the one closest to you. For any queries about the menu or services, you can easily reach out through the Contact Us page or learn more about the brand on the About Us section of their website. Harvester also values your data protection, and you can review their Privacy Policy for details on how your information is handled.
